If you have an affinity for pies, then you’ve got to try shepherd’s pie, or also known as cottage pie. This classic British dish is layered with minced meat and diced vegetables, then heavily baptised with a creamy layer of mashed potatoes, which is then baked in the oven until golden brown. This comfort combination is so good on its own, that sauces and other condiments are superfluous. In a state where food means serious business, there a couple of reliable contenders churning out this well-loved pies that traction diners of all ages.
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Khoon Pastry House
It’s quite rare to witness a cafe stealing the spotlight with Shepherd’s Pie, which is why Khoon Pastry House is widely acclaimed online and offline. Varieties include – classic casserole of chicken, mutton and beef which are mixed with assorted vegetables and elegantly enveloped with a creamy layer of mashed potatoes. Once the pie is churned out from the oven, the crust is finely perked up with brownish flecks, employing an additional layer of texture to form an all-around delicious pie. Definitely deserves a tip of the hat to the kitchen and repeat visits are guaranteed.
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Khoon Pastry House View restaurant
29, Jalan Argyll, 10050, George Town, Penang
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