Chee Cheong Fun is among Malaysians’ favourite dish, either as a breakfast, simple snack or a companion when your tummy is bored. It’s literally translated at pig intestine noodles, yet don’t jump out of your seat, it’s purely rice noodles and visually resembles a pig intestine. The texture of the rice noodles is pivotal and the thick gooey prawn paste and chili sauce is what completes the dish. It might sound simple, however it requires lots of skills and savoury. Spots below are highly vaunted among Penangites, be it sticking to the original flavours or spinning new flavour twists, it’s all here!
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Genting Cafe
Nestled in the tranquil vicinity of Island Glades, Genting Cafe is a prime example of Penang as a gastronomic hub. It’s habitually bustling with voracious patrons, especially during morning hours, the best place to kick start your day! Among the most vaunted stalls is the Chee Cheong Fun, which has a quirky punch of flavours that stands out from your regular fare. The silky smooth rice noodles are laden with dark prawn paste which is infused with peanut butter, adding a subtle balance of sweetness and fishy aftertaste. Chili condiment is also added for a spicy kick, a chopstick licking experience guaranteed.
More infoGenting Cafe View restaurant
Lorong Delima 3, Taman Island Glades,, 11700 , Georgetown, Penang
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Maxim Dim Sum Restaurant
This renowned restaurant needs no introduction if you’re from Penang. It’s habitually flocked with dim sum lovers, which are absolutely toothsome. However, you can never leave without a shot of their Hong Kong style Chee Cheong Fun. The rice noodles are much mildly wrapped, offering a smoother layer of bite and is liberally loaded with shrimps and pool of rich prawn paste. The chilli sauce offers a tad of spiciness onto your palate. You’ll slurp the bowl clean!
More infoMaxim Dim Sum Restaurant View restaurant
2-G-11&12, Bangunan Lip Sin, Lebuh Pekaka 1, 11700 Gelugor, Pulau Pinang, Malaysia, 11700, Georgetown, Penang
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Cowboy Street Cafe
Alright, we have the original style, seafood pumped and Hong Kong style Chee Cheong Fun, how about something more spice oriented that usually complements the rice? Head to Cowboy Street Cafe, where the steamed rice noodles are bathed with aromatic chicken curry and a tinge of sesame seeds. The chunks of tender chicken are among the winner of the dish, you’ll gobble it down within split seconds. Your palates are certainly riding rodeo like a cowboy.
More infoCowboy Street Cafe View restaurant
171-B Lebuh Victoria,, 10300 , Georgetown, Penang
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